Restaurant Hood Systems

Restaurant businesses are at high risk for a fire. Kitchens operate daily in high heat and are constantly exposed to open flames all while being surrounded by very flammable ingredients. A fire in a kitchen can quickly get out of control, so it is critical that a Kitchen Hood is free of grease and residue so that it can provide maximum protection for your employees and patrons.

Call AFP today to have one of our certified technicians perform your semi-annual Hood inspection!

Back to Services

Learn more about what we do